Vandalorum

Photos: Patrik Sundström/Vandalorum

Welcome to restaurant Syltan

Many of Vandalorum’s guests come not only to experience the art and design but also to enjoy the good food. In the restaurant, everything is cooked and baked from scratch. We use local organic produce and are KRAV certified. In addition to today’s lunch, an à la carte menu is served Monday-Sunday until 4pm. For the children, all meals are offered at half price and for those guests who prefer a coffee, Syltan offers a wide range of sandwiches and pastries to go with it.


Lunch

Served Monday-Sunday 11.30 am-4pm
You will find the lunch menu to your right >>>

incl. butter, bread, salad and coffee/tea

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À la carte weekday

Served 11.30am to 4pm

"Småländska Isterband" from Örserum served with creamed
new potatoes, jam of beetroot and cider vinegar mustard
195 SEK

Pasta filled with Porcino mushroom served in a creamy sauce
of Jerusalem artichoke, spinach, hazelnuts and Parmesan
189 SEK

incl. butter, bread, salad and coffee/tea

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À la carte weekday

Served weekends 11.30am to 4pm

"Småländska Isterband" from Örserum served with creamed
new potatoes, jam of beetroot and cider vinegar mustard
195 SEK

Pasta filled with Porcino mushroom served in a creamy sauce
of Jerusalem artichoke, spinach, hazelnuts and Parmesan
189 SEK

Baked hake served with browned butter, variation
of cauliflower, Romanesco and herb potatoes
225 SEK*

Seasoned roast beef served with cream of Feta cheese, Kalamata
olives, pickled red onion, tomato and baked potatoes
189 SEK

incl. butter, bread, salad and coffee/tea

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Child menu

Served weekends 11.30am to 4pm

Half portion of all dishes as above (for children up to 12 years old)
65 SEK / *110 SEK

Organic pancakes* served with whipped cream, jam of raspberries
and fresh fruits incl. one glass of juice/milk
45 SEK

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We accept most debit and credit cards (no Diners or American Express). Sorry, no cash.



For reservations, please call: +46370-30 22 00
Restaurant Syltan has the same opening hours as the museum.
Please notice that the kitchen close 1 h and the cafe 30 min before the museum close.
 

Photos: Boggi reklambyrå/Vandalorum